- Il Borgo is located at 245 West 86th Street.
- The restaurant opened on April 10, 2024.
- Chef Marco Fontana leads the kitchen with a focus on Tuscan dishes.
Il Borgo is the latest addition to the Upper West Side dining scene. The restaurant occupies a space previously used by a casual Italian eatery. It aims to differentiate itself by focusing exclusively on cuisine from Tuscany, Italy.
Chef Marco Fontana, originally from Florence, oversees the kitchen. Fontana’s menu highlights traditional Tuscan preparations such as ribollita, bistecca alla fiorentina, and pappardelle al cinghiale. The restaurant uses imported ingredients alongside locally sourced produce.
The interior of Il Borgo features rustic décor with wood accents and terracotta tiles. The dining room seats approximately 50 guests. Owner Elena Russo said the goal is to offer an authentic regional experience rather than a broad Italian menu.
Service follows a traditional format with a small wine list emphasizing Tuscan bottles. The restaurant is open seven days a week for dinner, with plans to introduce weekend lunch service later this year.
Frequently Asked Questions
Where exactly is Il Borgo located?
Il Borgo is located at 245 West 86th Street, between Broadway and Amsterdam Avenue. It is situated in the Upper West Side neighborhood of Manhattan, New York City.
Who is the head chef at Il Borgo?
The head chef is Marco Fontana, a native of Florence, Italy. He specializes in traditional Tuscan dishes and oversees the kitchen operations.
What type of cuisine does Il Borgo serve?
Il Borgo serves regional Tuscan Italian cuisine. The menu features dishes typical of Tuscany, such as ribollita, bistecca alla fiorentina, and pappardelle al cinghiale.
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