- Samgui opened in Greenpoint on June 6, 2024.
- The restaurant features 55 seats and eight tabletop grills.
- Samgui is owned by chef Jiwon Park and partners.
Samgui’s arrival comes amid a wave of new Korean restaurants in Brooklyn. Chef Jiwon Park and business partners opened the 55-seat space on June 6, choosing Manhattan Avenue for its visibility and foot traffic. The restaurant specializes in marinated meats cooked at the table.
The menu focuses on classic barbecue cuts such as galbi and bulgogi, with a set menu and à la carte options. Sides include kimchi, pickled radish, and lettuce wraps. Samgui serves beer, soju, and non-alcoholic drinks.
Crowds have been steady since opening, according to staff and local residents. Weekends have seen waits of up to 45 minutes during peak dinner hours. Reservation slots are currently limited, with walk-ins accounting for most business.
Samgui joins a small number of Korean barbecue options in North Brooklyn. The owners cite Greenpoint’s changing demographics and appetite for new dining experiences as reasons for choosing the neighborhood.
Frequently Asked Questions
Where is Samgui located and what are its hours?
Samgui is located at 903 Manhattan Avenue in Greenpoint, Brooklyn. The restaurant is open Tuesday through Sunday, from 5 p.m. to 11 p.m. It is closed on Mondays.
Does Samgui take reservations?
Samgui currently offers limited reservations, primarily for groups of six or more. Most customers are seated as walk-ins. Wait times vary, especially on weekends.
What is the menu focus at Samgui?
The menu centers on Korean barbecue classics such as short rib (galbi) and marinated beef (bulgogi), served with side dishes like kimchi and pickles. Both set menus and à la carte options are available.
Frequently Asked Questions
Where is Samgui Korean Barbecue located?
Samgui is located at 903 Manhattan Avenue in Greenpoint, Brooklyn.
What are Samgui’s opening hours?
Samgui is open Tuesday through Sunday from 5 p.m. to 11 p.m. and is closed on Mondays.
Does Samgui take reservations?
Samgui currently offers limited reservations, mainly for groups of six or more, with most customers seated as walk-ins.
What type of food does Samgui serve?
Samgui specializes in Korean barbecue, focusing on classic cuts like galbi and bulgogi, with set menus and à la carte options.
How long is the wait time at Samgui on weekends?
Wait times at Samgui can reach up to 45 minutes during peak dinner hours on weekends.
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