James Park has left The Loden after three years as executive chef. He announced his departure earlier this week.

Park plans to launch a solo venture later this year. Details about the new restaurant’s concept and location have not been disclosed.

The Loden, located in Midtown, has maintained its current menu and staff during the transition. No immediate replacement for Park has been named.

Park’s departure marks the end of his tenure at The Loden, where he focused on modern American cuisine with seasonal ingredients.

Industry sources say Park has been working on his new project privately. Further information is expected in the coming months.