Banchan Table, a new vegan Korean restaurant, began its soft opening at 41 West 35th Street on June 10. The restaurant specializes in plant-based takes on traditional Korean small plates.

Banchan Table is the latest addition to Midtown’s plant-based dining scene. The restaurant occupies a street-level space near Herald Square, offering counter service in a casual setting. Owner and chef Mina Park aims to make Korean cuisine accessible to vegan and vegetarian diners.

The menu highlights a variety of small plates, or banchan, all made without animal products. These include vegan kimchi, seasoned soybean sprouts, and sweet-and-savory potato salad. Hot dishes such as mushroom japchae and soy-braised tofu are available alongside daily rotating specials.

Banchan Table currently operates under soft opening hours from 11 a.m. to 8 p.m. The team plans to expand its menu and add table service by late July, according to a spokesperson. No reservations are taken during the soft opening period.

Frequently Asked Questions

Where is Banchan Table located and what are its hours?

Banchan Table is at 41 West 35th Street, between Fifth and Sixth Avenues in Midtown Manhattan. During the soft opening, the restaurant operates from 11 a.m. to 8 p.m., seven days a week.

What kind of food does Banchan Table serve?

The restaurant serves vegan interpretations of Korean cuisine, focusing on traditional banchan (small side dishes) like kimchi and japchae, as well as heartier plant-based entrees. All items are made without animal products.

Is table service available at Banchan Table during the soft opening?

Table service is not available during the soft opening phase. Orders are placed and picked up at the counter. The team expects to introduce full table service later in the summer.

Frequently Asked Questions

Where is Banchan Table located?

Banchan Table is located at 41 West 35th Street, between Fifth and Sixth Avenues in Midtown Manhattan.

What are the hours for Banchan Table during its soft opening?

During the soft opening, Banchan Table operates from 11 a.m. to 8 p.m., seven days a week.

What type of food does Banchan Table serve?

Banchan Table serves vegan interpretations of Korean cuisine, focusing on traditional banchan (small side dishes) and plant-based entrees.

Is table service available at Banchan Table during the soft opening?

No, table service is not available during the soft opening; orders are placed and picked up at the counter.

When does Banchan Table plan to introduce full table service?

The team expects to introduce full table service by late July.

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